Cooking, Canadian – Nova Scotia; Cooking, Canadian – Nova Scotia Style; Cooking (Fish); Cooking (Seafood)
The National Fish Company Limited (1915 – 1945) was a Halifax, Nova Scotia company that trawled, processed and marketed fresh and frozen fish fillets. This cookbook contains sea food recipes submitted by household cooks from across Canada. Each...
Cooking, Canadian – Nova Scotia; Cooking, Canadian – Prince Edward Island; Cooking, Canadian – Nova Scotia Style; Cooking, Canadian--Prince Edward Island Style; Canadian Red Cross Society; Imperial Order Daughters of the Empire; Women’s...
This book contains recipes collected from various charitable and Imperial Order Daughters of the Empire women’s organizations in Nova Scotia and Prince Edward Island. Each recipe is credited by name and community, such as “ Mrs. C.M. Henry,...
